Agrodolce Squash - Christina Cooks
Experience the perfect balance of sweet and sour in this Agrodolce Squash recipe. Perfect for fall dinners, it features butternut squash, golden raisins, and a hint of vinegar for a...
Ingredients
- ¼ cup golden raisins
- 1 cup dry white wine
- 4 tablespoons apple cider vinegar
- 1/2 cup extra virgin olive oil
- 2 large red onions, thick half moons
- Sea salt
- 1 medium butternut squash, halved, seeded, 2-inch pieces (do not peel)
- ¼ cup walnut pieces, lightly toasted
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