Vegetable Orzo Pasta Salad | KTA Super Stores

Ingredients

• 18 cup water
• salt
• 16 oz orzo pasta
• 2 cup asparagus (ends trimmed and cut into small rounds, keep tips whole)
• 2 cup zucchini (small diced)
• 2 cup broccoli florets (small diced)
• 3 clove garlic (minced)
• 1 cup red pepper (small diced)
• 1 cup cherry tomatoes (quartered)
• 2 lemons (large; zested)
• 1 cup parmesan cheese (freshly grated)
• 1 cup pesto