Cincinnati Chili | Recipe Cloud App

Ingredients

• 1 teaspoon olive oil
• 1 pound lean ground beef, 9010
• 1 large yellow onion, diced
• 2 cloves garlic, minced
• 1 tablespoon chili powder
• 1 teaspoon dried oregano
• teaspoon kosher salt
• teaspoon cinnamon
• teaspoon allspice
• teaspoon cumin
• teaspoon ground cloves
• 2 cups beef stock
• 1 8 ounce can tomato sauce
• 1 tablespoon red wine vinegar
• 1 teaspoon Worcestershire sauce
• 1 pound spaghetti noodles, cooked
• 2 cups shredded cheese
• 2 cups kidney beans, canned, drained and rinsed
• 1 cup diced yellow onion
• 1 cup oyster crackers