Sabella's Spaghetti Sauce | Just A Pinch Recipes
Combine all ingredients. Brown off hamburger, seasoning it with 1 T garlic salt, and a T of Season All, strain. Cool on low heat for five hours and thirty five minutes....
Ingredients
- 48oz. ounce(s) tomato sauce
- 6 ounce(s) tomato paste
- 2 teaspoon(s) onion powder
- 1 teaspoon(s) basil
- 1 teaspoon(s) paprika
- 1/2 teaspoon(s) red pepper flakes (optional)
- 3 teaspoon(s) salt
- 1 teaspoon(s) pepper
- 4 tablespoon(s) sugar
- 1 cup(s) water
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