Clementine poppy seed chiffon cake recipe - easy and tasty
A delicious cake which is eaten with any hot beverage. - Recipe Other : Clementine poppy seed chiffon cake by Lily ng
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Ingredients
- 1 3/4 cups Self Rising Flour
- 1/8 teaspoon of salt
- 1/2 cup of sugar
- 3/4 cup Clementine juice(orange juice will do)
- 2 tablespoons lime juice
- 1/4 cup poppy seeds
- zest of 1 orange
- 1/4 cup of vegetable oil
- 6 egg yolks
- 3/4 cup of sugar
- 6 egg whites
- 1 teaspoon of cream of tartar
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