Brioche with fruit
A lovely light and fluffy sweet brioche with fruit. With a layer of delicious fig jam, fresh cranberries and blue berries or use other fruit of your choice!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 140 ml lukewarm water
- 3 tablespoons lukewarm full fat milk
- 7 grams dry yeast (1 sachet)
- 2 tablespoons sugar
- 1 egg
- 400 grams all-purpose flour + extra
- 1 teaspoon salt
- 40 grams dairy butter
- 6 tablespoons fig jam
- handful of fresh cranberries
- handful of blue berries
- 1 egg + a tablespoon milk
- 1 tablespoon sugar
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