Quinoa Coconut and Coriander Salad | Vegan Recipes

Quinoa Coconut and Coriander Salad | Vegan Recipes

veganuary.com

This quinoa coconut and coriander salad is sure to perk you up. Get this plant-based recipe here.

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Cooking tools:

  • Saucepan
  • Stove
  • Grater
  • Chef's knife
  • Cutting board
  • Baking sheet
  • Oven
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Garlic press
  • Spoon
  • Serving bowl

Ingredients

  • 185g cooked quinoa (cook quinoa in vegetable stock for more flavour)
  • 1 grated carrot
  • 1 stalk finely chopped celery
  • 10 almonds chopped and roasted
  • Shredded coconut
  • Handful chopped coriander
  • 60ml lemon juice
  • 30ml water
  • 60ml olive oil
  • 2 tsp white vinegar
  • 1 clove crushed garlic
  • Origanum
  • Salt and pepper to taste.

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