Creamy Ham and Mushroom Crepes | Lactantia

Ingredients

• Crepes :
• 1 cup (250 mL) Lactantia® PūrFiltre 3.25% Milk , at room temperature
• 1/3 cup (75 mL) Lactantia® Unsalted Butter , melted and divided
• 2 eggs, at room temperature
• 3/4 cup (175 mL) all-purpose flour
• 1/4 tsp (1 mL) salt
• Filling :
• 1/4 cup (60 mL) Lactantia® Unsalted Butter , divided
• 1 cup (250 mL) Lactantia® 10% Half & Half Cream
• 1/2 cup (125 mL) Lactantia® 35% Whipping Cream
• 1 lb (500 g) cremini mushrooms, sliced
• 2 tbsp (30 mL) finely chopped fresh thyme
• 1/2 tsp (2 mL) salt, divided
• 1/2 tsp (2 mL) black pepper, divided
• 1 (175 g) ham steak, cubed
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 tbsp (15 mL) all-purpose flour
• 1 cup (250 mL) shredded Gruyère cheese
• 2 tbsp (30 mL) finely chopped fresh chives