Musical Beans | Just A Pinch Recipes
After breakfast, I rinse beans well,discard any bad ones, and put in a medium size bowl and cover with water to soak. Soak as long as you can, the minimum 1 hour. Use at...
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Cooking tools:
- Mixing bowl
- Stockpot
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Oven
- Muffin tin
Ingredients
- 1 pound(s) great northern beans (frijoles nortenos) or favorite bean
- 1 smoked ham hock (optional)
- 2 medium yellow onions, coarsely chopped
- 3-4 stick(s) carrots, peeled & cut chunky
- 2-3 stick(s) celery, cut chunky, celery leafs cut up fine
- 3 clove(s) garlic, finely chopped
- 2-3 tablespoon(s) garlic powder
- 2-3 tablespoon(s) onion powder
- 1 tablespoon(s) sea salt
- 1 tablespoon(s) black pepper
- 1 teaspoon(s) red pepper flakes
- 1 tablespoon(s) crystal hot sauce
- 3 tablespoon(s) oil
- 6 cup(s) water/stock/broth/boullion cubes in water
- 1 can(s) tomatoes, diced with juice
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