Vegetable Bundles with Maple Glaze | Publix Super Markets

Ingredients

• Cooking spray
• 5 oz fresh carrot sticks (16 sticks)
• 1 medium yellow squash
• 1 medium red bell pepper
• 1 (6-oz) package fresh thin asparagus tips
• 8 thin slices Deli prosciutto (or precooked bacon), about 4 oz
• 1/4 cup maple syrup
• 1 tablespoon apple cider vinegar
• 1/4 teaspoon ground cumin
• 1/4 teaspoon ground ginger
• 1/4 teaspoon kosher salt