Whole-Wheat Fettuccine With Spicy Broccoli Rabe Recipe (with Video)

Whole-Wheat Fettuccine With Spicy Broccoli Rabe Recipe (with Video)

cooking.nytimes.com

Nutty, chewy whole-wheat noodles have the character to stand up the bitterness of this spicy, braised broccoli rabe This dish will come together in short order, once you have your fresh whole grain...

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Ingredients

  • Basic fresh pasta dough, whole grain variation, cut into sheets (see recipe)
  • 1 pound broccoli rabe
  • 4 tablespoons extra-virgin olive oil
  • 1 medium yellow onion, finely diced
  • Fine sea salt or kosher salt, preferably Diamond Crystal
  • 1/2 teaspoon red pepper flakes
  • 3 cloves garlic, minced
  • 1 cup freshly grated ricotta salata (about 2 ounces)

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