Chocolate Pastry Cream for Filling Pastry - CookingHub
Whip up a rich Chocolate Pastry Cream for Filling Pastry in just 5 minutes! Perfect for donuts, éclairs, and puffs. Quick and delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookinghub.com.
Ingredients
- 1 cup ofwhole milk (preferably whole milk)
- 1 PCS ofegg yolk
- ¼ cup ofgranulated sugar
- 2 TBSP ofcocoa powder ((unsweetened))
- 1 TBSP ofcornstarch
- 1 TBSP ofvanilla extract
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