Creamy Cauliflower Gnocchi Recipe | Type2Diabetes.com
This vegan and diabetes-friendly creamy cauliflower gnocchi recipe has plant-based nutrients to create a balanced meal with protein and fiber.
Ingredients
- 2 ½ cups of cauliflower gnocchi (Trader Joe's has cauliflower gnocchi)
- 1 cup no-salt-added vegetable stock
- ⅓ cup cashew milk
- ¼ cup nutritional yeast
- 2 tbsp coconut flour
- 1 cup plant-based shredded mozzarella
- 1 cup kale
- ½ tsp smoked paprika
- ½ tsp black pepper
- ½ tsp truffle oil
- Salt to taste
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