Heirloom Tomato Polenta Pie
Give your guests something to talk about with these beautifully ugly heirloom tomatoes healthfully arranged on a chilled polenta pie!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simpleseasonal.com.
Cooking tools:
- Pie dish
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
Ingredients
- 3 C water
- 1 Tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp dry basil
- 1 C polenta or yellow corn meal
- 1/2 C parmesan cheese
- 1/2 lb farmer's cheese
- 1 Tbsp balsamic vinegar
- assorted heirloom tomatoes (at least 4 large)
- salt
- pepper
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