Apple and Pear Cake Recipe

Ingredients

• 2 cups shredded peeled tart apples
• 2 cups shredded peeled pears
• 2 cups sugar
• 1-1/4 cups canola oil
• 1 cup raisins
• 1 cup chopped pecans
• 2 large eggs, room temperature, lightly beaten
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 2 teaspoons baking soda
• 2 teaspoons ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon salt
• CREAM CHEESE FROSTING:
• 3 ounces cream cheese, softened
• 3 cups confectioners' sugar
• 1/4 cup butter, softened
• 2 tablespoons 2% milk
• 1/2 teaspoon vanilla extract