Espresso banana mini tarts | Nourish plant-based living

Ingredients

• Makes: 10
• True
• Crust
• 1.5 cups rolled oats ground to a flour
• False
• ¾ cup raw almonds
• 3 tbsp coconut oil, melted
• 3 tbsp ground flaxseeds
• 6 Medjool dates, pitted
• ½ tsp cinnamon
• ¼ tsp sea salt
• Filling
• 2.5 bananas
• ½ cup Califia Farms XX Espresso Cold Brew Coffee
• 3 tbsp arrowroot flour
• 3 tbsp maple syrup
• 2 tbsp almond butter
• 1 tsp vanilla extract
• ⅓ tsp cinnamon