Italian Flavours Pasta Salad

Ingredients

• 1 pkg (450 g) Italpasta Artisan Penne Rigate
• 1/2 cup (125 mL) mayonnaise
• 1/3 cup (75 mL) red wine vinegar
• 1/4 cup (60 mL) olive oil
• 2 tbsp (30 mL) Dijon mustard
• 3 cloves garlic (minced)
• 1/2 tsp (2 mL) dried oregano
• 1/2 tsp (2 mL) salt
• 1/2 tsp (2 mL) black pepper
• 2 cups (500 mL) diced provolone cheese
• 1 cup (250 mL) diced Italian-style hard salami
• 2 cups (500 mL) shredded cabbage
• 1 cup (250 mL) diced cucumber
• 1 cup (250 mL) halved grape tomatoes
• 1/2 small red onion (thinly sliced)
• 1/3 cup (75 mL) drained pickled banana pepper slices, coarsely chopped
• 1/4 cup (60 mL) thinly sliced fresh basil