Chickpea Rice Salad – Lotus Foods

Chickpea Rice Salad – Lotus Foods

www.lotusfoods.com

This oven-roasted crispy chickpea and rice salad is a healthy and flavorful dish that's perfect for a light lunch or dinner.

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Ingredients

  • 1 can chickpeas, drained & rinsed
  • 1 tbsp olive oil
  • ½ tsp paprika
  • ½ tsp dried oregano
  • ½ tsp garlic powder
  • ½ tsp sea salt
  • ½ cup Lotus Foods Regenerative Organic White Baby Basmati Rice
  • ¾ cups water
  • 2 cups chopped romaine lettuce
  • 2 cups chopped kale
  • 1 cup thinly sliced Brussels sprouts
  • 1 cup diced cucumber
  • 1 avocado, diced
  • ¼ red onion, thinly sliced
  • ½ cup raw cashew nuts
  • ½ cup loosely packed fresh basil leaves
  • ⅓ cup loosely packed fresh parsley leaves
  • 2 tbsp freshly squeezed lemon juice
  • 2 tbsp nutritional yeast
  • 1 small garlic clove
  • ½ tsp sea salt, more to taste
  • ¼ tsp black pepper, more to taste
  • ⅓ cup water

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