Pain Perdu with Fresh Cherries – French Women Don't Get Fat

Pain Perdu with Fresh Cherries – French Women Don't Get Fat

frenchwomendontgetfat.com

Indulge in Pain Perdu with fresh cherries and brioche—luscious French toasts perfect for a summer breakfast. Enjoy the recipe by Mireille Guiliano.

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Ingredients

  • 7 ounces cherries, rinsed and dried
  • 2 large eggs
  • 16 ounces regular or 2% milk
  • 1/2 teaspoon sugar
  • ¼ teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • 4 slices leftover (dried out) brioche
  • 1 tablespoon butter
  • 4 tablespoons maple syrup
  • 4 sprigs of fresh thyme
  • 2-3 tablespoons of crème fraiche

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