Pain Perdu Recipe

Pain Perdu Recipe

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Pain perdu is French toast, but a superior one. Unlike regular French toast, this batter cooks into a custardy, crispy coating that leaves the bread creamy and oh so good.

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Ingredients

  • 4 slices egg bread
  • 1 egg
  • 5 tablespoons unsalted butter
  • 3 tablespoons white sugar
  • 1 pinch salt
  • 0.5 teaspoon ground cinnamon
  • 1 pinch ground nutmeg
  • 0.33333334326744 cup all-purpose flour
  • 0.75 cup milk
  • 0.75 teaspoon vanilla extract

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