Quinoa Stuffed Bell Peppers

Ingredients

• 1 cup quinoa
• 2 cups chicken broth (or vegetable broth)
• 5-6 bell peppers
• salt and pepper (to taste)
• olive oil
• 1 Tbsp. olive oil
• ½ white onion (finley diced)
• 1 small jalapeno (finley diced (optional))
• 2-3 cloves garlic (minced)
• 1 15-oz can diced tomatoes (do not drain)
• 1 15-oz can black beans (drained and rinsed)
• 1 15-oz can garbanzo beans (drained and rinsed)
• 1 cup yellow corn
• 1 4-oz can diced green chiles
• 1 packet taco seasoning
• ~1 - 1 ½ cups Mexican cheese blend (shredded)
• cilantro
• green onions
• avocado
• sour cream
• jalapeno
• lime