Socca with Tuna, Olives and Capers - Cookidoo® – the official Thermomix® recipe platform

Socca with Tuna, Olives and Capers - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 120 g chickpea flour
  • 250 g water
  • 50 g olive oil
  • ½ tsp fine sea salt
  • 1 red onion
  • 1 garlic clove
  • 1 tomato
  • 100 g tinned tuna in oil
  • 1 Tbsp pitted black olives
  • 1 Tbsp pickled capers
  • 1 pinch dried oregano
  • 1 pinch ground black pepper
  • 2 fresh basil leaves

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