Potato Soup 2 | Just A Pinch Recipes

Potato Soup 2 | Just A Pinch Recipes

www.justapinch.com

In a large pot add oil, and fry bacon until crispy. Drain on paper towels. In bacon grease add onions, cook until they start to turn clear then add garlic cook for about 4...

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Cooking tools:

  • Pot
  • Stove
  • Cutting board
  • Chef's knife
  • Potato masher
  • Paper towel
  • Spoon
  • Can opener
  • Ladle
  • Serving bowl

Ingredients

  • 1 tablespoon(s) olive oil, extra-virgin
  • 1 cup(s) crisp bacon bits
  • 1/2 cup(s) onions finely chopped
  • 1 teaspoon(s) garlic minced
  • 3 cup(s) chicken broth
  • 6 cup(s) diced potatoes
  • 1 tablespoon(s) tony's seasoning
  • 1 bay leaf
  • 1 can(s) canned milk
  • 1 cup(s) cream or half & half
  • 2 tablespoon(s) butter real
  • 1/4 cup(s) parsley

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