Roasted Root Vegetables - Click 'N Cook

Ingredients

• 4 medium root vegetables (choose a variety from potatoes, rutabagas, turnips, parsnips, beets, sweet potatoes, etc.)
• 2 medium carrot, chopped
• 1 medium onion, chopped
• 1/4 cup vegetable oil
• 3 tablespoons Parmesan cheese, grated