Le Jardin with California Raisins - California Raisins Asean.

Le Jardin with California Raisins - California Raisins Asean.

caraisins.com

Then Chui Foong | Chef-Instructor, School of Hospitality, Republic Polytechnic I have used California Raisins with vegetables, seeds, oats and nuts to create this dessert. The addition of California...

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Cooking tools:

  • Food processor
  • Instant-read thermometer
  • Silicone baking mat
  • Rolling pin
  • Grater
  • Fine-mesh sieve
  • Kitchen scale
  • Oven
  • Refrigerator
  • Saucepan
  • Mixing bowl
  • Whisk
  • Spatula
  • Baking sheet
  • Spoon
  • Plate

Ingredients

  • 100 g California Golden Raisins (soaked, softened and blended into paste)
  • 130 g burnt butter
  • 130 g egg whites
  • 50 g cake flour, sifted
  • 5 g corn flour
  • 3 g baking powder
  • 20 g almond powder
  • 30 g carrots, grated
  • 2 g calamansi zest
  • 50 g California Natural Raisins
  • 6 g gelatine sheet, pre-soaked
  • 300 ml fresh milk
  • 140 g white chocolate
  • 33% couverture
  • 150 g light brown sugar
  • 150 g plain flour, sifted
  • 100 g almond powder, sifted
  • 40 g organic rolled oats
  • 10 g chia seeds
  • 2 g sea salt
  • 150 g butter, cold
  • 100 g isomalt
  • 20 g shredded beetroot

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