Potato Salad No. 1 from The Settlement Cook Book by Lizzie Black Kander
Boil potatoes in their jackets and while hot, peel and slice; salt and pepper, add the onion, and mix with hot French dressing. Garnish with parsley or chives. Serve warm or cold. A little sour cre...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.ckbk.com.
Cooking tools:
- Stove
- Pot
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 1 medium sized onion (chopped fine)
- French Dressing, hot
- 1 qt. hot, sliced potatoes
- Parsley or 1 teaspoon chives (schnittlauch) cut fine, to garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Potato Salad No. 3 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Mashed Potatoes from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Lyonnaise Potatoes from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Potato Soup from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
French Fried Potatoes from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Potato Balls from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
French Salad Dressing No. 2 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Tomato Salad No. 2 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com