Savoury Cheescake with Mozzarella and Tomato - Trevalli Cooperlat
Trevalli - Prodotti caseari
Ingredients
- 5 big slices of Toscano bread
- Black pepper
- 400 gr Trevalli Fresh Ricotta
- 130 gr Hoplà for whipping and cooking sugarless
- 80 gr of grated parmesan
- 2 eggs
- 50 gr minced dry tomatoes
- 1 tbsp minced caper
- Salt
- 370 gr chopped tomatoes
- 200 gr Trevalli Mozzarella Sibilla
- Basil, Oregano
- Evo Oil
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