Blueberry Streusel Cake (Gluten Free)
Gluten free blueberry streusel cake that is so good, you won't even know it's gluten free! This cake is perfect for dessert, brunch or even a snack!
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Ingredients
- 4 cups Bob's Red Mill 1:1 Gluten Free Flour Blend
- 1 tsp + 1 TBSP gluten free baking powder
- 1 tsp salt
- 1 1/2 cups organic sugar
- 1/2 cup butter (softened)
- 2 eggs
- 2 tsp pure vanilla extract
- 1 cup almond milk
- 2 cups frozen blueberries
- Streusel Topping
- 2/3 cup organic brown sugar
- 2/3 cup Bob's Red Mill 1:1 Gluten Free Flour Blend
- 2 tsp ground cinnamon
- 1/4 tsp salt
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