Bloody Mary Venison Roast (Dutch Oven)

Bloody Mary Venison Roast (Dutch Oven)

www.fromfieldtotable.com

Experience a unique twist on tradition with Chef Lance Lewis' Bloody Mary Venison Roast (Dutch Oven) recipe, perfect for your next camping adventure or special occasion.

View full recipe on www.fromfieldtotable.com

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Ingredients

  • 2 lbs Venison Roast
  • 2 T Rec Tech Bloody Mary Spice Blend
  • Oil
  • 1 pt Onion
  • 1 pt Celery
  • 1 pt Bloody Mary Mix
  • 1 cn V-8 Juice
  • 1 pt Beef Broth
  • Bay Leaf

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