Cauliflower Soup Recipe | Uhhmami - Plant-Based & Creamy
Enjoy Uhhmami's creamy Cauliflower Soup made with fresh cauliflower, garlic, and spices. A velvety, plant-based soup perfect for a cozy, nourishing meal.
Ingredients
- 1 l water
- 0.5 cauliflower
- 10 g Chicken’ish
- 10 g fresh shelled peas
- 10 g olive oil
- 5 g Truffle’ish
- 0.5 cauliflower (in florets)
- 30 g tempura flour
- 3 dl sparkling water
- 3 g salt
- 5 g Blue Cheese’ish
- 100 g panko breadcrumbs
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