Cheesy Chorizo Croquettes Hot Appetizers - All Food Board

Name: Cheesy Chorizo Croquettes Hot Appetizers - All Food Board
Ingredients: 1 tbsp olive oil (15ml); 1 medium onion, finely chopped (about 120g); 100g chorizo, finely diced (about 3.5 oz); 50g all-purpose flour (about 1/2 cup or 1.75 oz); 300ml whole milk (about 1 1/4 cups or 10 fl oz); 100g grated Manchego cheese (or mature cheddar as a substitute) (about 1 cup or 3.5 oz); Salt and freshly ground black pepper to taste; 2 large eggs, lightly beaten; 100g breadcrumbs (about 1 cup or 3.5 oz); Vegetable oil, for frying; 100ml mayonnaise (about 1/2 cup or 3.4 fl oz); 1 clove garlic, minced; 1 tsp smoked paprika; 1 tbsp lemon juice (about 15 ml); Pinch of salt

allfoodboard.com

Craving hot appetizers These Cheesy Chorizo Croquettes with Smoked Paprika Aioli are a tapas dream Crispy creamy and ready in under an hour Get the recipe

View Original

Share this recipe:

Ingredients

1 tbsp olive oil (15ml)
1 medium onion, finely chopped (about 120g)
100g chorizo, finely diced (about 3.5 oz)
50g all-purpose flour (about 1/2 cup or 1.75 oz)
300ml whole milk (about 1 1/4 cups or 10 fl oz)
100g grated Manchego cheese (or mature cheddar as a substitute) (about 1 cup or 3.5 oz)
Salt and freshly ground black pepper to taste
2 large eggs, lightly beaten
100g breadcrumbs (about 1 cup or 3.5 oz)
Vegetable oil, for frying
100ml mayonnaise (about 1/2 cup or 3.4 fl oz)
1 clove garlic, minced
1 tsp smoked paprika
1 tbsp lemon juice (about 15 ml)
Pinch of salt