Swordfish Sandwich | Sysco Foodie

Swordfish Sandwich | Sysco Foodie

foodie.sysco.com

Savor a delicious Swordfish Sandwich with flavorful ingredients—perfect for seafood lovers!

View full recipe on foodie.sysco.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodie.sysco.com.

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Ingredients

  • 8 oz. Portico Simply Swordfish steak (1 ea.) - Thawed, pat dry
  • 4-inch Baker's Source Classic Brioche buns (2 ea.)
  • 4 slices Imperial Fresh Tomato
  • 2 oz. Imperial Fresh Arugula
  • Harissa Mayo
  • ¼ c. Sysco Reliance mayonnaise
  • 1 tbsp. American Roland Harissa paste

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