Quench MagazineTexas White Lightning Chili | Beans and Grains | Quench Magazine

Ingredients

• eady-serve chicken broth
• 1 Lg Onion -- chopped
• 2 Garlic cloves -- minced
• 1 Tb White pepper
• 1 Tb Oregano
• 1 Tb Cumin
• 1 T salt
• 1/2 T Cloves
• 5 C Cooked chicken -- chopped
• 8 Oz Canned chopped chiles
• 1 C water
• 1 Jalapeno -- seeded and Chopped
• 8 Flour tortillas
• Monterey Jack cheese -- Shred Commercial salsa Sour cream