Zesty Garlic Shrimp Simmered in Coconut Milk Recipe

Ingredients

• 1.1 lbs/500 g shrimp, peeled and deveined
• 1 can (14 oz/400 ml) full-fat coconut milk
• 1 small brown onion, finely chopped
• 4 garlic cloves, minced
• 2 tbsps fish sauce
• 2 tbsps lime juice
• 2 tbsps chopped cilantro (plus more for serving)
• 1 tbsp unsalted butter
• 1 tbsp olive oil (or vegetable oil)
• 2 tsps cornstarch
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp sweet paprika
• 1 tsp garlic powder
• 1 tsp honey
• Chili flakes, for serving
• Freshly cracked black pepper, for serving