Raspberry Arugula Salad | Experience Life
Dressed with a tarragon vinaigrette, this makes a wonderfully refreshing light lunch or first course.
Ingredients
- 4 cups arugula
- 1 cup raspberries
- 1/4 cup thinly sliced red onion
- 2 cups sliced cucumber
- 1/2 cup coarsely chopped toasted almonds
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