Pasta with Greens, Beans, and Chicken | Good Food, Good Move

Pasta with Greens, Beans, and Chicken | Good Food, Good Move

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Try this light pasta dish with chicken and greens for a nutritious meal. Perfect for lunch leftovers!

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Ingredients

  • 1 package pasta, whole wheat (16 ounces)
  • 1 tablespoon vegetable oil
  • ½ onion, chopped
  • 3 cloves garlic, chopped
  • 2 cups cooked chicken cubes (or 3 chicken sausages, chopped)
  • 6 cups spinach, chopped (or 1 bunch Swiss chard)
  • 1 can navy beans, rinsed and drained (15.5 ounces; can also use great Northern or cannellini beans)
  • 2 cups chicken broth, low-sodium (or vegetable broth)
  • 1 teaspoon Italian seasoning
  • salt and pepper (optional, to taste)
  • ½ cup Parmesan cheese, grated (optional)

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