Cauliflower dhal | Recipe Cart
Discover a vegetarian and vegan-friendly Cauliflower Dhal recipe that takes just 55 minutes. Perfect for busy days, it's gluten-free and packed with flavor from curry leaves and mustard seeds. Try it...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Pan
- Chef's knife
- Cutting board
- Measuring spoon
- Tin opener
- Spoon
- Stove
- Saucepan
- Mixing bowl
- Serving bowl
- Plate
- Oven
Ingredients
- 4 shallots
- 1 clove of garlic
- 1 small cauliflower
- groundnut oil
- 1 small handful of curry leaves
- 2 teaspoons mustard seeds
- ½ a dried red chilli
- 300 g yellow split peas
- 2 x 400 g tins of reduced fat coconut milk
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