Poblano Pepper Casserole Recipe | Home Pressure Cooking
Creamy, cheesy poblano pepper casserole with roasted peppers and sour cream—perfect for a cozy dinner! Perfect for any meal table.
Ingredients
- 4 Poblano Peppers (roasted and peeled)
- 1 cup Cheddar Cheese (shredded)
- 1 cup Monterey Jack Cheese (shredded)
- 1 cup Sour Cream
- 1 can Cream of Mushroom Soup
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- to taste Salt and Pepper
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