Sweet and Sour Tropical Stir Fry Chicken Recipe

Name: Sweet and Sour Tropical Stir Fry Chicken Recipe
Total time: 45 min
Ingredients: 1/4 cup pineapple juice, reserved from pineapple; 1/4 cup passion fruit juice (I use Libby's chunk papaya in passion fruit juice and reserve 1/4 cup of the juice); 3 tablespoons rice vinegar; 2 tablespoons low sodium soy sauce; 1 teaspoon sesame oil; 1/4 cup brown sugar; 1 teaspoon ginger; 1/4 teaspoon black pepper; 2 lbs boneless skinless chicken breasts; 1 (20 ounce) can pineapple; 1 (15 ounce) can mangoes, drained; 1 (15 ounce) can papayas; 1 grapefruit, sectioned and cut into 1 inch pieces; 1/2 cup green pepper, chopped; 1 teaspoon olive oil; 1/2 cup green onion, chopped; 1 cup broccoli floret; 1 cup snow peas; 1/2 cup water chestnut; 1 tablespoon cornstarch; 3 cups long grain rice or 3 cups couscous; 1 tablespoon sesame seeds

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My mother brought a bunch of grapefruits last weekend, and, honestly, I'm not a big fan of grapefruit unless it's loaded with sugar. I scoured the in

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Ingredients

1/4 cup pineapple juice, reserved from pineapple
1/4 cup passion fruit juice (I use Libby's chunk papaya in passion fruit juice and reserve 1/4 cup of the juice)
3 tablespoons rice vinegar
2 tablespoons low sodium soy sauce
1 teaspoon sesame oil
1/4 cup brown sugar
1 teaspoon ginger
1/4 teaspoon black pepper
2 lbs boneless skinless chicken breasts
1 (20 ounce) can pineapple
1 (15 ounce) can mangoes, drained
1 (15 ounce) can papayas
1 grapefruit, sectioned and cut into 1 inch pieces
1/2 cup green pepper, chopped
1 teaspoon olive oil
1/2 cup green onion, chopped
1 cup broccoli floret
1 cup snow peas
1/2 cup water chestnut
1 tablespoon cornstarch
3 cups long grain rice or 3 cups couscous
1 tablespoon sesame seeds