Steak Tacos with Chimichurri & Pickled Red Onions - Masterbuilt

Ingredients

• Steak Marinade 2 tablespoons Olive Oil 1 Large orange 2 Limes 1/2 tablespoon Ground cumin Salt and pepper to taste
• 2 tablespoons Olive Oil
• 1 Large orange
• 2 Limes
• 1/2 tablespoon Ground cumin
• Salt and pepper to taste
• 1 bunch Fresh parsley
• 1 bunch Fresh cilantro
• 5 cloves Garlic
• 1/2 cup Olive oil
• 2 tablespoons Apple cider vinegar without the mother
• 1/2 teaspoon Red pepper flakes (more or less depending on desired heat level)
• 2 teaspoons Honey
• 2 tablespoons Fresh squeezed lime juice
• Pickled Red Onion 1 Large red onion, sliced thin 1/2 cup Cold water 1/3 cup White vinegar 1 tablespoon Sugar
• 1 Large red onion, sliced thin
• 1/2 cup Cold water
• 1/3 cup White vinegar
• 1 tablespoon Sugar
• Main 1 pound Flank steak 1 block Cotija cheese 16 Corn tortillas
• 1 pound Flank steak
• 1 block Cotija cheese
• 16 Corn tortillas