Seafood Paella – Moveable Feast

Ingredients

• Kosher salt
• 1 2-lb. fresh lobster
• 1/2 lb. fresh mussels
• 8 extra-jumbo (16 to 20 per lb.) shell-on shrimp
• 1 medium ripe tomato
• 1/2 small red bell pepper, seeded
• 7 medium cloves garlic
• 1 medium sweet onion, halved
• 1/3 cup extra-virgin olive oil
• 1/4 tsp. sweet pimentón (smoked paprika)
• Freshly ground black pepper
• 1 medium carrot, coarsely chopped (about 1/2 cup)
• 1 medium leek, trimmed, rinsed thoroughly, and coarsely chopped (about 1/2 cup)
• 1/2 small fennel bulb, trimmed and coarsely chopped (about 3/4 cup)
• 1 8-oz. bottle clam juice
• 1/4 tsp. saffron threads, crumbled
• 1-1/4 cups Spanish bomba rice
• 2-1/2 oz. (2/3 cup) sugar snap peas, sliced in half on a diagonal
• 1 large lemon, cut in wedges