How to Make Fermented Hot Sauce at Home: Simple Steps and Recipes
How to Make Fermented Hot Sauce at Home: Simple Steps and Recipes Fermented hot sauce is a delicious and probiotic-rich way to add heat and flavor to your favorite dishes. The fermentation process...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitsybox.com.
Cooking tools:
- Blender
- Fine-mesh sieve
- Mason jar
- Fermentation weight
- Airlock
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Bottle
- Refrigerator
- Spoon
Ingredients
- 2 cups of fresh chili peppers (such as jalapeños, habaneros, or cayenne)
- 2 cloves of garlic
- 1 tablespoon of non-iodized salt (sea salt or kosher salt works best)
- 2 cups of filtered water
- Optional: onions, carrots, or fruit for added flavor
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