Cuban-Style Picadillo Burgers with Mojo-Marinated Onions and Caramelized Plantains - Sutter Home Fam
Growing up in South Florida, I learned to love the flavors of Latin America and the Caribbean. But nothing makes my heart sing -- or bring on an immediate bout of homesickness -- like the taste of ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sutterhome.com.
Ingredients
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 1/2 cup fresh-squeezed orange juice
- 1/2 cup fresh-squeezed lime juice
- zest of one orange
- 1 tsp ground cumin
- 1 tsp kosher salt
- 1/2 tsp ground black pepper
- 1 small red onion, peeled, halved and sliced crosswise 1/8 inch thick
- 1/4 cup vegetable oil
- 1 large very ripe plantain (blackened in spots), peeled and sliced on a diagonal into 12 equal slices
- 2 lb ground chuck
- 1/2 cup raisins
- 1/2 cup pimiento-stuffed green olives
- 11/2 tsp cumin
- 1/8 tsp ground cloves
- 2 tsp kosher salt
- 1 tsp ground black pepper
- vegetable oil, for brushing grill rack
- 6 good-quality hamburger buns, split
- 1/4 cup butter, softened
- 12 butter lettuce leaves
- 12 dill pickle slices
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