Recipe for Vietnamese Pho Soup - homecooked.cz
Pho soup is a traditional Vietnamese soup that has become popular around the world. The history of pho soup dates back to the early 20th century, during the French colonization of Vietnam. Pho soup...
Ingredients
- 1 kg Beef Bones
- 600 g Marrow Bones
- 1.70 l Water
- 1 Onions (halved)
- 1 Leek
- 1 Garlic Cloves
- 28 g Ginger (slices)
- 5 tbsp Fish Sauce
- 4 Cloves
- 2 Star Anise
- 1 Cinnamon Stick
- 1 Cardamon Pod
- 1 tsp Coriander Seeds
- 1 tsp Fennel Seeds
- 20 g Brown Sugar
- 1 tsp Salt
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