Chingri Prawns Recipe | Hungryforever
Chingri Prawns Recipe with step by step.Chingri Prawns Recipe cooked in a rich coconut milk gravy – it's simply delicious.
Ingredients
- Prawns 200 grams (kolambi/jhinga)
- Salt to taste
- Turmeric powder 1 teaspoon
- cup Coconut scraped ¾+ 1 tablespoon
- Mustard oil 4 tablespoons
- Green chillies 4
- Cumin seeds 1 teaspoon
- Mustard seeds 1 teaspoon
- Cumin powder 1 tablespoon
- Sugar 1 teaspoon
- Red chilli powder 1/2 teaspoon
- Ginger paste 2 teaspoons
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