Roast Tomato Soup & Garlic Cheese Toastie | Cottage Lane Bakery | Garlic Batard

Name: Roast Tomato Soup & Garlic Cheese Toastie | Cottage Lane Bakery | Garlic Batard
Total time: 60 min
Ingredients: 5kg tomatoes – you can use any ripe tomatoes including cherry tomatoes, vine tomatoes, heirloom tomatoes etc; 4 tbsp extra virgin olive oil; 1 large brown onion; 4 cloves garlic, crushed; 2 ½ cups vegetable stock; 1 small handful fresh basil, plus extra for garnish; 1 Cottage Lane Garlic Batard Loaf; ½ cup softened butter; 2 tbsp finely chopped basil; 1 clove garlic, crushed; 1 cup grated cheddar or tasty cheese; 1 cup grated mozzarella cheese

cottagelanebakery.com

For a cozy and delicious comfort meal, try these garlic cheese toasties, using our Garlic Batard, dunked in roast tomato soup.

View full recipe on cottagelanebakery.com

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Ingredients

5kg tomatoes – you can use any ripe tomatoes including cherry tomatoes, vine tomatoes, heirloom tomatoes etc
4 tbsp extra virgin olive oil
1 large brown onion
4 cloves garlic, crushed
2 ½ cups vegetable stock
1 small handful fresh basil, plus extra for garnish
1 Cottage Lane Garlic Batard Loaf
½ cup softened butter
2 tbsp finely chopped basil
1 clove garlic, crushed
1 cup grated cheddar or tasty cheese
1 cup grated mozzarella cheese