Kim Chee – Foodland Super Market

Name: Kim Chee – Foodland Super Market
Ingredients: 1/2 cup salt (kosher or Hawaiian sea salt); 1/2 gallon water; 1 unknown head Won Bok(cut into quarters lengthwise, remove core and cross cut into 2 inch pieces); 6 unknown bulbs garlic, finely minced; 1 unknown piece of ginger root(roughly 1 inch size, peeled and finely minced); 1/8 cup fish sauce; 1 unknown bunch of green onions, root removed(cut into 1-inch lengths); 1/2 cup Korean or Asian chili powder; 1 teaspoon sugar; 1 teaspoon Salt

foodland.com

Simple, spicy Kim Chee recipe from Foodland Super Market. Perfect for adding flavor to stew and fried rice; try it straight or cooked!

View full recipe on foodland.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodland.com.

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Ingredients

1/2 cup salt (kosher or Hawaiian sea salt)
1/2 gallon water
1 unknown head Won Bok(cut into quarters lengthwise, remove core and cross cut into 2 inch pieces)
6 unknown bulbs garlic, finely minced
1 unknown piece of ginger root(roughly 1 inch size, peeled and finely minced)
1/8 cup fish sauce
1 unknown bunch of green onions, root removed(cut into 1-inch lengths)
1/2 cup Korean or Asian chili powder
1 teaspoon sugar
1 teaspoon Salt