Chorizo Meatball, Ricotta & Oregano Lasagne – Salash-Family Inspired Artisan Meats
Made from traditional recipes, our award winning products are 100% natural with no artificial preservatives or colourings and no added nitrates. Bursting with d
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Ingredients
- 400g Salash chorizo mince
- 1½ tablespoons extra virgin olive oil
- 4 cloves garlic, thinly sliced
- ¾ cup oregano leaves
- 400g cherry tomatoes
- 1 cup (250ml) tomato puree (passata)
- 1 tablespoon brown sugar
- sea salt
- cracked black pepper
- 4 cups (500g) ricotta
- 1 cup (80g) grated pecorino
- 375g fresh lasagne sheets
- 1 cup (100g) grated mozzarella
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