Grilled Asparagus and Farro Salad - Better Than Bouillon

Ingredients

• 1 cup farro
• 1 tbsp Better Than Bouillon Roasted Garlic Base
• 1 bunch asparagus (about 1 lb), trimmed
• 1/3 cup olive oil, devided
• 2 tsp lemon zest
• 1/4 cup lemon juice
• 1 shallot, minced
• 1 tsp Dijon mustard
• 1 tsp honey
• 1 cup prepared roasted red peppers, sliced
• 1/3 cup finely crumbled goat cheese
• 1/4 cup thinly sliced fresh basil
• 2 tbsp tbsp finely chopped fresh parsley