Easy Baked Ziti

Ingredients

• 1/2 lb multigrain ziti or penne
• 2 tsp olive oil
• 1 small onion, chopped fine
• 2 garlic cloves, chopped fine
• 1 can (28 oz) crushed tomatoes
• 1/4 tsp salt
• 1/8 tsp black pepper
• 1 Tbsp chopped fresh parsley
• 1 cup ricotta cheese
• 1 cup part-skim grated mozzarella cheese
• 1/4 cup grated Parmesan cheese